#skoolchefmotospecials








Saturday Night Special: Shima Aji (Trevally Jack) / Grilled Asparagus / Sauce Ravigote / Sea salt (#Hikarimono tonight. Yay!!) ...... 今日のスペシャルは縞鯵をラビゴット・ソースで . . . #ShimaAji #Ravigote #SkoolChefMotoSpecials #SkoolSpecials #BecauseHeKnowsFish #縞鯵 #シマアジ #ひかりもの #ラビゴット


Tonight’s Special: Hokkaido Scallops / Burrata / SquidInk Nori Purée . . . #HokkaidoScallop #Burrata #SkoolChefMotoSpecials ....@moto4fish #OceanToPlate . . ........ 今夜のスペシャルは#北海道の帆立と#ブラッターチーズ 、イカ墨と海苔のピュレ🤘🏼


Beef Tataki tonight!
.

Getting ready for tonight’s special- #HouseCured #Wagyu #Pipikaula 🌺 . . . 今夜のスペシャルはバレンタインデーの時に提供して大絶賛だった和牛の#ピピカウラ です。 . . . #SkoolJapaneseGastropub #skoolonkspecials #SkoolChefMotoSpecials


Tonight’s Special: Dill Infused Ocean Trout / Cured Ikura / Celery Radish Salad / Golden Beets / Coffee Soil / Kumquat / Citrus Vinaigrette . . . . #RoastedBeets #DillInfused #OceanTrout #SkoolonKSpecials #Ikura #うちのBeetsは一味違うんです #SkoolChefMotoSpecials

Tonight’s Special: Yaki #AkaEbi / Pumpkn Chowder / Oranged- Golden Beets / Kale / Pepitas . . . #SkoolJapaneseGastropub #skoolonk #RealFood #RoastedBeets #SkoolChefMotoSpecials

Tonight’s Special: Aka-Ebi / Miyabi-Dai (Snapper) / Roasted Golden Beets / Fennel Salad / Citrus Vinaigrette / Raspberried Ume-Beet Coulis / Truffle Oil . . . #Skoolonkspecials #MiyabiDai #AkaEbi #本日のスペシャル @miyabi_rev #SkoolChefMotoSpecials

Tonight’s Skool Special: Kona Kampachi Crudo with Pancetta, Papaya, Chrysanthemum Leaves, Mochi Crisps and Wasabi Creamy Sauce . . Chef Moto must be still daydreaming about his Hawai’i birthday trip;) 🌺 . Our version of #SurfandTurf crudo🤙🏽 #SkoolonK #SkoolJapaneseGastropub #KonaKampachi #SkoolChefMotoSpecials

Tako Friday 〜 Shizuoka #Oden Style braised Octopus and #Nitamago 🍢🤘🏽✨ Aonori / Katsuo Powder / Wagarashi / Katsuo Tako Broth . . . 静岡おでん風 煮蛸と煮卵 . . . #beplayful #skoolonk #煮蛸 #たこのやわらか煮 #SkoolChefMotoSpecials

Tonight’s Chef Moto Special: Soy Dashi Braised + Grilled Octopus / Lima Beans / Yuzu Anchovy Herb Sauce / Shaved Laura Chenel’s Goat Cheese / Fried Shallots . . Happy Tako Friday🐙 everyone! . . #skoolonk #skoolonkspecials #octopus #tako #EEEEETS #SkoolChefMotoSpecials

Tonight’s Izakaya Pop-Up Special: Chef Moto’s famous Cured Sardine - come enjoy bay area’s top 5 Cured Sardine tonight @skoolonk ! .

< Tonight's Special > Bainiku Shime-Sanma: Lightly Cured #PacificSaury (from Japan) / Housemade 3yrs Old #Umeboshi Paste / Red Shiso / #Ravigote / Grilled Local Corn / Herb Oil / Deep Fried Fish Bone . . Such perfect weather to enjoy #Hikarimono (Blue-Backed Fish such as Sanma, Iwashi, Saba and Kohada) ! . #NoSaySauceNeed for Chef Moto's creation 🐟 because he knows fish well 👌🏼✨ . <本日のお勧め> 秋刀魚の紫蘇巻き: 自家製3年ものの梅肉と赤紫蘇で巻いた日本からの秋刀魚/ラビゴット/ハーブオイル/焼きトウモロコシ / 骨せんべい . . . #skoolonk #秋刀魚 #ヒカリモノ #skoolonkspecials #SkoolChefMotoSpecials

How about #Porchetta Sando for lunch today? - served with Caramelized Onion, Sliced Tomatoes, Arugula, Pineapple Mint Salsa and House Miso Ranch . . . #nofilterneeded #skoolonk #SkoolChefMotoSpecials

On our Summer Menu! . HIRAMASA CRUDO / Kingfish / Hijiki Seaweed Salad / Negi-Shio Sauce / Soy Dashi Vinaigrette / Seasonal Fruit from @kingbirdfarms . . #TideToTable #OceanToPlate . . . . #Hiramasa #kingfish #kingbirdfarms #hiramasacrudo #SkoolChefMotoSpecials

New addition on our summer menu - "House Cured Tri-Tip Carpaccio " - Tri-Tip cured in Miso & Sake-Kasu (Sake Lees), seared and sliced - served with Pickled Shimeji & Eryngii Mushrooms, Smoked Sour Cream, Lemon Pepper Oil and Roasted Beets . . . #beeftataki #牛肉のたたき #skoolonk #midtownsac #sacramento #SkoolChefMotoSpecials

< Tonight's Crudo > Seared Albacore Tuna / Romesco / Cucumber Vinaigrette / Pickled Mini Bell Peppers / Gouda / ...perfect pairing with 🥂 🍸🍷🍻 . See you later @skoolonk ;) . . . #skoolonk #skoolonkspecials #crudo #albacore #ロメスコ #farmtoplate #slowfoodsacramento #slowfoodsac #SkoolChefMotoSpecials


Tonight's Chef Moto Special: Beet Stained Ora King Salmon / Cured Cherry Blossom Leaf Soy Dashi Dressing. Unforgettably aromatic🌸🍃✨ . . Beautiful Purple Radish, Spring Onion, Carrot and Calendula Petals from @kingbirdfarms ✨🙏🏼✨ . . . #skoolonk #skoolchefmotospecials #kingsbirdfarms #midtownsac #midtownsacramento #sacramento #SkoolChefMotoSpecials

When Hiramasa (#kingfish) from Japan meets Sacramento's locally sourced organic produce... . Come try Chef Moto's Hiramasa Carpaccio Special tonight @skoolonk . . . #skoolonk #skoolonkspecials #sacfarmtofork #midtownsacfood #SkoolChefMotoSpecials #ヒラマサ #カルパッチョ


Tonight's Special: Seared Monkfish Liver (We call it "Foie de Mar" ) Hokkaido Scallops / House Cured Ikura / Squid Ink Nori Puree / Shiro-Ponzu Gelee & little bit of this and that ;) See you tonight @skoolonk . ............ 今夜のスペシャルは"炙りあん肝" - Skool Restaurantでは "Foie de Mar" - 海のフォアグラと呼んでいます。 . ......... #skoolonk #FoieDeMar #skoolonkspecials #SkoolChefMotoSpecials #ankimo #hokkaidoscallops #midtownsac #sacramento #あん肝

Today's Special: Kombu Cured Hokkaido Scallops / Uni / Snow Kikurage / Celeriac Slaw / Blood Orange Curd / Habanero Masago / Roasted Pine Nuts . Rain, rain, go away - We made something special to brighten the rest of your day 🌞☔️ come swim with our Skool ;) .............. 北海道のウニとホタテのクルードを旬のブロッド・オレンジのカードで🍊 . ....................... #skoolonk #midtownsac #sacramento #hokkaidoscallop #uni #SkoolChefMotoSpecials

Happy Friday Everyone! Here is our special tonight: Grilled Octopus / Braised Coco Beans / Coconut Red Curry Sauce / Squid Ink Nori Puree / Herb Oil / Bacon Chips . . See you tonight @skoolonk :) ..................................................... #TakoNight #braisedoctopus #grilledoctopus #Skoolonk #midtownsac #sacramento #SkoolChefMotoSpecials

< Menu Spotlight > MISO KASU BEEF: Sirloin cured with Miso & Sake Kasu (sake lees) served with housemade Ume-Miso Creme Fraiche, Pickled Shimeji Mushrooms & Lemon Pepper Oil. . < Today's Special > Deep Fried Hamachi Kama - Deep fried Yellow Tail Collar with Spicy Whiskey BBQ Sauce & Blue Cheese - . . . #skoolonk #misokasubeef #curedbeef #umemiso #sacramento #midtownsac #nofilter #SkoolChefMotoSpecials

It's going to be under 45℉ tonight. Come try our piping hot "Seafood Macaroni Gratin" baked in a cast iron skillet tonight @skoolonk ;) . . 今夜のスペシャルは熱々のシーフード・マカロニグラタン。 ........................................ . #skoolonk #skoolonkspecials #SkoolChefMotoSpecials #argentinshrimp #backtoclassic #hokkaidoscallop #gratin #seafoodgratin #マカロニグラタン #sacramento #midtownsac #arigatosomuch🙏🏼✨

Who is in for tonights Chef special? Grilled Argentine Prawns / Seared Hokkaido Scallops / Grilled Fuyu Persimmon / Yuzu- Miso Vinaigrette / Herb Oil - Great pairing with Angeline- Sauvignon Blanc 2015, Russian River, CA . See you tonight @skoolonk . . #skoolonk #skoolonkspecials #SkoolChefMotoSpecials #sacramento #midtownsac #sactowneats #arigatosomuch🙏🏼✨

Tonight's Skool Special: Sake #湯霜 (Lightly Poached) Oysters & Rock Shrimp Peruvian Style Ceviche / Aji Amarillo / Ginger Confit / Shrimp Oil / Roasted Brown Rice Pop Thursday Diner: 5-9PM / Detention Hall Happy Hour 5-6 PM . . 🐟Come swim with our skool tonight ;)🐟 . . . . 今夜は牡蠣とロックシュリンプの湯霜セビーチェ . . . #skoolonk #skoolonkspecials #SkoolChefMotoSpecials #ceviche #midtownsac #sacramento #arigatosomuch🙏🏼✨ #セビーチェ #牡蠣

A Bite Sample of "March of dimes Signature Chef's Auction" tonight : Sakekasu Cured Tri Tip / Dry Chutney / Miso Mascarpone / Point Reyes Blue Cheese / Lacto-Fermented Huckleberry Jam . . SO grateful to be able to support this amazing auction. . . #skoolonk #eventfood #partyfood #bite #Sakekasucured #SkoolChefMotoSpecials #marchofdimes #signaturechefsauction #signaturechefsauction2016 #sacramento #beoriginalbeyou✌🏼️ . . .

Cured Sanma / Organic Heirloom Tomato Compote / Ginger Confit / Lemon Cucumber Salad . . . 〜Fresh Sanma from Japan 〜 . . . #skoolonk #skoolonkspecials #Seacuterie #秋刀魚 #sanma #saury #mackerelpike #midtownsac #SkoolChefMotoSpecials #sacfoodie #sacfoodandbooze #arigatosomuch🙏🏼✨

New addition on our summer menu, "House Cured Sirloin Carpaccio " - Sirloin Beef cured in Miso & Sake-Kasu (Sake Lees), seared and sliced - served with Pickled Eryngii Mushrooms & Housemade Ume-Miso Creme Fraiche . . . #skoolonk #misocured #sakekasucured #umemiso #midtownsac #farmtofork #SkoolChefMotoSpecials

Sneak peek of our tonight's special only for my IG friends ;) Yakishimo-zukuri (torched and chilled) Miyabi-Dai / Black Rice & Sprouted Wheatberries cooked with concentrated Tai Dashi / Raspberry-Ume Coulis / Kuki-Wasabi. First come, first served @skoolonk ;) . . . みやび鯛の焼き霜造り: 鯛出汁で炊いた黒米と発芽麦、ラズベリーと自家製梅干しのクーリ、刻み山葵で。 . . . #skoolonk #skooljapanesegastropub #skoolchefmotospecials #Seacuterie #farmtochopsticks

Sunday Brunch Special: Aburi Shima-Aji/ Dill & Pickled Gingered Ravigote 炙った縞鯵に昨日買ったディル、先日仕込んだ新生姜のピクルスが利いたラビゴットソースで #縞鯵 #シマアジ #炙り #無花果 #ラビゴット #sfchefs #skoolchefmotospecials #skoolsf #Seacuterie

Sunday Madaraneko Special: Aburi Hokkaido Scallops / Coriander Tamari Tahini Sauce/ Jujube Dates / Purslane / Agretti - Okahijiki 本日のマダラ猫スペシャル☆ 炙り昆布締め北海道ホタテ/ コリアンダーを利かせたタヒーニ・ソース / おかひじき / スベリヒユ / 生なつめ - - - - - - #purslane #スベリヒユ #agretti #okahijiki #おかひじき #jujube #skoolsfutaspecials #なつめやし #skoolsf #skoolchefmotospecials

Sunday Brunch Madaraneko Special☆ Kobu-Jime Hokkaido Scallop Ceviche: Shiraita Kobu, Pickled Shimeji #cevichejapones #shiraitakombu #kobujime #scallops #pickledmushrooms #huskcherries #skoolsfutaspecials 本日のマダラ猫スペシャル: 昆布締め北海道帆立に白板昆布、ジロさんが丹精した #sunsmilingvalleyfarm の美味しいキノコをスパイシーなピクルスにして、さっぱりライムの利いたセビッチェ・ジュレで。真夏日のSFにぴったりの冷んやりちゅるん✨ #和風セビッチェ #ホオズキトマト #skoolchefmotospecials #skoolsf #Seacuterie

Sunday Madaraneko Special: Zuke Aburi Bincho, Hokkaido Uni, Squid Ink Fluid, Tomato Concasse, Purple Vervet Pomegranates, Green Thompson 本日のマダラ猫ブランチ・スペシャル #skoolchefmotospecials #Seacuterie

@moto4fish 's special: YAKI-HAMAGURI (#grilled #littleneckclams) AGUA CHILE. #焼きハマグリ #アグアチレ #うに #hamaguri #clams #aguachile #uni #skoolsf #skoolsfmenu #skoolsfchefspecials #skoolchefmotospecials

Today's Fish Sampler: Salmon Rillette with kombu cured Ikura / Salmon Pastrami with Wasabi Mascarpone, Kuki Wasabi, Wild Water Cress & Garlc flowers / Kanpachi with Shio-Ponzu Gelee and salt cured bergamot #skoolsf #skoolsfmenu #kampachi #salmonpastrami #salmonrilkette #shioponzu #skoolrestaurant #skoolchefmotospecials #SeacuterieBoard #Seacuterie

Kampachi Crudo served with housemade SHIO-PONZU. We love our Shio-Ponzu so much❤︎ #newmenu #shioponzu #kampachi #crudo #skoolrestaurant #skoolchefmotospecials

Todays Madaraneko special: SHIO-PONZU Aguachile with Salmon skin Chicharrones 昆布出汁の利いた自家製塩ポン酢のSkool風炙り北海道帆立貝と甘海老の"Aguachile". Salmon skin Chicharron添え。美味。 #HokkaidoScallops #amaebi #aguachiles #shioponzu #salmonskinchicharrones #skoolsf #skoolsfmenu #skoolrestaurant #skoolchefmotospecials

We are closed tonight for a private event. See you soon! #buyout #skoolsf #skoolsfmenu #skoolsfchefspecials #winepairing #aguachiles #hotate #amaebi #skoolchefmotospecials

We are closed tonight for a private event. See you soon! #buyout #skoolsf #skoolsfmenu #Seacuterie#skoolsfchefspecials #winepairing #curedsalmon #塩ポン酢 #shioponzu #skoolrestaurant #skoolchefmotospecials

Today's Fish Platter: Aburi #butterfish, Shio-Ponzu Gelee, candied #kumquats, #borage #cilantroflowers #pickledmushrooms #purpledaikon , pickled #greenstrawberries #skoolsf #skoolsfmenu #skoolchefmotospecials

Sunday Uta special: Skool Boquerones with Soft Boiled Jidori Eggs, Grabish, Aji Amarillo, Australian Winter pea shoot, frisee #boquerones #Jidorieggs #skoolsf #skoolsfmenu #skoolsfutaspecials #eggmonth #skoolchefmotospecials

Welcome back, green strawberries💚 💚💚 #greenstrawberries @cuesa #skoolsf #madarafermentationlab #skoolchefmotospecials

Chef's Special: Aburi Kajiki, housemade Ume-Miso (aging 3yrs), House Citrus Shio-Ponzu, Candied Kumquats #kajiki #swordfish #shiopinzu #ume #umemiso #candiedkumquats #塩ポン酢 #梅味噌 #skoolsf #skoolsfchefspecials #skoolchefmotospecials

Sunday Uta Special: Hokkaido Hotate Aguachile #Hotate #Scallops #Calendura #Aguachile #Remulade #greendaikon #watermelonradish #skoolsfutaspecials #skoolchefmotospecials

Peruvian Scallops, Blue Shrimp, Fennel Nage, Sakuraebi-Remoulade, Rhubarb-Kombu-しょっつる gelee, Ikura and capers. #しょっつる #blueshrimp #sakuraebi #桜エビ #ルバーブ #rhubarb #skoolsf #skoolchefmotospecials

Cured Fish Sampler of the Day: Tuna Rillete, Sockeye, Toro Sardine. #skoolsf #skoolsfmenu #skoolsfutaspecials #skoolchefmotospecials #skoolsf #SeacuterieBoard #Seacuterie

Dry Aged Koji-Pickled Duck. #duck #kojipickled #dryaged #鴨 #麹漬け #skoolsfchefspecials #skoolchefmotospecials #skoolsf

Introducing our Fall Menu - #housecured #sardine #pickles #skoolsf #skoolsfmenu #skoolchefmotospecials

Introducing our Fall Menu - #sockeyesalmon #skoolsf #skoolsfmenu #skoolchefmotospecials #skoolsf

Introducing our Fall menu - #hokkaidoscallops #crudo #skoolsf #skoolsfmenu #skoolchefmotospecials #skoolsf

House cured duck prosciutto. Week 1 #duckprosciutto #skoolsf #skoolsfmenu #skoolchefmotospecials #skoolonk

Whiskey Barrel Smoked Kinme Dai, Plum-Chia Fresh Jam, Beets-Apple Gelee , Guacamole Mousse, Cultured Meyer #skoolsf #skoolsfmenu #specialoftheday #skoolchefmotospecials #Seacuterie #skoolsf

Semi Kombu cured black cod crudo, ponzu cured jidori egg yolk, flash fried leek and Aji Amarillo sauce :). #ponzu #curedegg #eggmonth #Seacuterie #skoolchefmotospecials #skoolsf

Cobia Crudo, Five-spice Sundried Tomatoes, Bell Peppers, Capers, Cornichons, Garlic Chips . . . #skoolchefmotospecials #skoolsf

Happy Friday, everyone! Here is


Tonight’s Chef Moto Special: Herb Cured Iwana (#ArcticChar) 〜 Limited Availability 〜 . . . . . #Iwana #岩魚 #イワナ #Seacuterie #SkoolChefMotoSpecials #Crudo #Sashimi #NoFilterNeeded

“DETENTION HALL”
- aka Happy Hour -ALL-NIGHT every Monday 5-9pm.
.
Come see us @skoolsf tonight!
.........
.

Tonight’s Special #Albacore #Tuna #Tartare with Mentaiko (Spicy Cod Roe) & Ikura / SquidInk BlackGarlic Ginger Sauce . . . . . #SkoolonKSpecials #BackToClassic #WatanabeFarms #SkoolChefMotoSpecials


It’s kinda fun to look back your old creations, sometimes. (2011-2015) #skoolchefmotospecials #oceantoplate


Hi everyone, It’s UDON NOODLE THURSDAY! . < Today’s Creative Udon > Creamy Seafood Inaniwa Udon Noodle Soup: Seafood Dashi Broth/Ikura/ Shrimps/ Clams/ Jidori Egg Yolk/ Seaweed Garlic Butter/ Lots of Black Pepper . #JapaneseCarbonara #OnlyTonight . 〜Limited Availability〜 . . . . . #NotYourFathersJapaneseRestaurant #SkoolJapaneseGastropub #SkoolNoodleNight #CarbonaraUdon #うどんが主食 #SkoolChefMotoSpecials

